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Sun, 02 Jun

|

New Plymouth

The Art Of French Charcuterie with Maison Aotearoa

Maison Aotearoa will show you how to entertain with NZ made French delicacies. In this demonstration, talk, and degustation, Mike is set to guide you through the time-honored practices of French Charcuterie, offering insights on pairing these artisanal creations with the ideal wine.

The Art Of French Charcuterie with Maison Aotearoa
The Art Of French Charcuterie with Maison Aotearoa

Time & Location

02 Jun 2024, 11:45 am – 12:30 pm

New Plymouth, 69 Devon Street West, New Plymouth Central, New Plymouth 4310, New Zealand

About the event

[SPECIAL EVENT]

Welcome your friends and family to the world of fine French delicacies crafted by Maison Aotearoa.  In this demonstration, talk, and degustation, Mike is set to guide you through the time-honoured practices of French Charcuterie, offering insights on pairing these artisanal creations with the ideal wine.  Revel in the fusion of tradition and convenience, as Maison Aotearoa’s meticulous preparation shines in their unique products.  Learn how to serve their rillettes and pâtés effortlessly at home, so all that’s left for you is to do is unwind and enjoy time with your friends and family.

Tickets

  • Masterclass = GA ($45) + Event

    Sale ends: 01 Jun, 9:05 pm

    Worldly Tastes GA Entry $40 / 11.30am - 1.30pm + The Art Of French Charcuterie $35 / 11.45 - 12.30pm [Ticket Bundle - includes $5 off Worldly Tastes GA Entry]

    $75.00

Total

$0.00

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